Fair Packaging and Labeling Act: Regulations Under Section 4 of the Fair Packaging and Labeling Act (2024)

FAQs

What are 3 requirements for labeling under the Fair Packaging and Labeling Act? ›

The regulations in this part establish requirements for labeling of consumer commodities as hereinafter defined with respect to identity of the commodity; the name and place of business of the manufacturer, packer, or distributor; the net quantity of contents; and net quantity of servings, uses, or applications ...

The Fair Packaging and Labeling Act (FPLA or Act), enacted in 1967, directs the Federal Trade Commission and the Food and Drug Administration to issue regulations requiring that all "consumer commodities" be labeled to disclose net contents, identity of commodity, and name and place of business of the product's ...

(a) It is unlawful for any person engaged in the packaging or labeling of any commodity for distribution or sale, or for any person (other than a common carrier for hire, a contract carrier for hire, or a freight forwarder for hire) engaged in the distribution of any packaged or labeled commodity, to distribute or to ...

Fair Packaging and Labeling Act (FPLA)

The FPLA requirements are not applicable to all packaged goods. The FPLA was amended in 1992 to require that metric (SI) units be displayed on packages to familiarize consumers with metric units so that they could learn to equate familiar quantities to the metric units of measure.

Types of Labels

Labels fall into three categories: required labeling, which must be included on the product container; prohibited labeling, which cannot be used for the product; and optional labeling.

It shall be unlawful for any person engaged in the packaging or labeling of any consumer commodity (as defined in this chapter) for distribution in commerce, or for any person (other than a common carrier for hire, a contract carrier for hire, or a freight forwarder for hire) engaged in the distribution in commerce of ...

General Labelling Requirements

The label must not contain Information about the food that could be deemed false, misleading, deceptive, or otherwise create an erroneous impression regarding the product. The label must be affixed to the container so that it would not easily be separated from the container.

This chapter is designed to protect purchasers of any commodity within its provisions against deception or misrepresentation. Packages and their labels should enable consumers to obtain accurate information as to the quantity of the contents and should facilitate value comparisons.

Requirements on the Primary Packaging

Batch code or number. Shelf life. Some means of identifying the function. The average net weight or number of the product(s)

What food products are exempt from labeling laws? ›

(c) An open container (a container of rigid or semirigid construction, which is not closed by lid, wrapper, or otherwise other than by an uncolored transparent wrapper which does not obscure the contents) of a fresh fruit or fresh vegetable, the quantity of contents of which is not more than 1 dry quart, shall be ...

The TRUTH in Labeling Act amends the Federal Food, Drug, and Cosmetic Act to require standardized, interpretive nutrition labels on the front of food packages.

All packaged foods composed of two or more ingredients are required to include an ingredient list. The ingredient statement must be legible and be correctly listed in descending order of predominance by weight. Ingredients must be listed by their common or usual names (e.g., sugar instead of sucrose).

Labelling requirements regulate the kind, colour, and size of printing on packages and labels and define the information that should be provided to the consumer. Labelling is any written, electronic, or graphic communication on the packaging, or on a separate but associated label, or on the product itself.

Federal law requires that most textile and wool products have a label that lists the fiber content, the country of origin, and the identity of the manufacturer or another business responsible for marketing or handling the product.

All hazardous chemicals shipped after June 1, 2015, must be labeled with specified elements including pictograms, signal words and hazard and precautionary statements.

General Labelling Requirements

The label must be in English or Hindi, or the Devnagri language. In addition to the above, the title can contain Information in any other language, as required.