Here's What Makes Gourmet Pizza So Special (And Delicious) (2024)

Wednesday, March 31st, 2021

Here's What Makes Gourmet Pizza So Special (And Delicious) (1)

Pizza has been popular across the world for thousands of years. Standard pies usually have sauce, cheese, and a topping or two. Although that combination is classic, the process of making this food has developed into an art form.

What is the difference between regular and gourmet?

The two main differences between regular and gourmet pizza are quality and options. This is not to say that regular delivery pies are of poor quality, but gourmet restaurants often use fresher and higher quality ingredients. They allow for more creativity as well. You can choose from different sauce types, crusts, and toppings, as well as various sides and beverages. There are even gourmet pizzas that feature differing cuisines from around the globe.

Here are some examples of gourmet pies we love to make here at 575°.

  1. The Tomaino: This gourmet pie starts out simple, with red sauce and mozzarella cheese. We add a pop of flavors with pepperoncini and our homemade meatballs!
  2. The Rage: We use red sauce, mozzarella, and goat cheese as the foundation for this pizza. On the top, we add bacon, fresh jalapeños, and a surprising (yet delicious) choice of candied almonds.
  3. The Green Striped Piggy: This white pie features olive oil, four kinds of cheese (mozzarella, feta, parmesan, and goat cheese), bacon, and green chiles.

Gourmet pizza is made with more care

Those who create unique pizzas typically put a lot of thought into them. From the very first idea to production in a restaurant, they are aiming to make something special. Ingredients are fresh, the dough is made-from-scratch, and the cheeses are of the highest quality. If these standards are not met, a gourmet pizza can quickly turn into a mediocre meal.

Other choices at artisan pizza restaurants

When you go to a gourmet pizza restaurant, you can expect some other features that regular places don’t offer. This includes other types of food and beverages. You’ll find that the same care was placed in choosing drinks (like wine and beer) and making desserts that you see in their pizza.

Starters, salads, and sides

You can get sides with your regular delivery pies, like wings or bread. But, these usually aren’t the tastiest or healthiest options. Gourmet pizza restaurants often offer tasty sides that aren’t covered in grease, like Caprese, brick-fired bread, and spinach salads.

Beverages

If you like pizza, you may also be a fan of pairing beer or wine with this food. Gourmet establishments provide tasty craft beers, delicious wines, and even house-made drinks. When you go in to eat their pizza, consider asking which beverages will taste the best.

Desserts

Gourmet pizza restaurants are actually good at making delicious desserts too. You can enjoy fresh sweet treats like cheesecake, cannolis, brownies, and ice cream. Whether you are feeling bold or traditional, you are sure to find a dessert you enjoy. We offer a starter of cinnamon bread for those who prefer dessert before dinner.

Looking for gourmet pizza in Amarillo?

At 575° Pizzeria, we love making pizza for people. We only use the freshest ingredients to create our pies, starters, salads, and desserts. We also serve up delicious craft beers, wines, and house-made sangrias. Check out our Civic Circle and Hillside location Menus to see what we are serving up, and don’t forget to register for Pizza Perks. You can also call us at 806-322-5575 to place a to-go order.

And coming soon, you might see our pizza truck roaming the streets of Amarillo or the highways of the Panhandle! You’ll also have the opportunity to grab a 575° pizza in the Dallas-Fort Worth area with our new location going in on Eldorado Parkway in Little Elm. Come get some of our gourmet pizza wherever you find us!

Here's What Makes Gourmet Pizza So Special (And Delicious) (2024)

FAQs

Here's What Makes Gourmet Pizza So Special (And Delicious)? ›

Ingredients are fresh, the dough is made-from-scratch, and the cheeses are of the highest quality.

What makes a pizza gourmet? ›

Gourmet pizzas are usually prepared with high-quality ingredients not usually found on standard pizza. Each gourmet pizza might even include its own unique sauce added to specialty dough.

What is the difference between gourmet pizza and regular pizza? ›

Pizza chains will often just use flour, water and a bit of salt to create their pizza dough. Gourmet pizza restaurants, however, put yeast in their dough, knead it a lot to form gluten, and allow the dough to rise. This gourmet method takes a lot more time and effort but produces an incredible pizza base in the end.

What makes pizza so delicious? ›

Cheese is fatty, meat toppings tend to be rich, and the sauce is sweet. Pizza toppings are also packed with a compound called glutamate, which can be found in the tomatoes, cheese, pepperoni and sausage. When glutamate hits our tongues, it tells our brains to get excited – and to crave more of it.

What is the most delicious pizza in the world? ›

1. 10 by Diego Vitagliano Pizzeria – Naples, Italy. Still holding the number one position for the last couple of years, it's no surprise that the best pizza on the planet hails from Naples. After all, it is the birthplace of the world's favourite dish.

What makes an amazing pizza? ›

The top chefs all agree that the best pizzas are all about the crust, so salt in the dough should never be sacrificed at the altar of salty toppings. “Building a pizza is like building anything else – you have to make compromises and consider the whole when choosing the parts.

What makes a pizza high quality? ›

Balance – the ratio of tomato and mozzarella, or toppings on the pizza in general, is very important. The toppings should complement the base of the pizza. The dough is not just a blank canvas…it is the foundation of the pizza. If it is not good, there is no topping that can redeem it.

Which pizza is very delicious? ›

Margherita Pizza

Margherita pizza, or pizza Margherita in Italian, is a famous pizza style from Naples, Italy. While a Neapolitan pizza has a special crust and basic toppings, Margherita pizza has a specific topping combination that appears frequently on Italian pizza menus.

Why does pizza shop pizza taste better? ›

Pizzeria pros have tons of practice, professional ovens and top-quality ingredients. But you don't need to be an expert to level up your pizza-making game at home. Letting your oven preheat for a long time at its highest temperature and using a pizza stone will help yield a crisper crust.

Which pizza company is best in taste? ›

So let's start there.
  • Domino's Pizza.
  • Pizza Hut.
  • La Pinoz Pizza.
  • Oven Story Pizza.
  • Mojo Pizza.
  • Papa John's.
  • Eatfit Pizza.
  • Chicago Pizza.
Sep 27, 2023

How do you make pizza taste like a restaurant? ›

10 Tips for Making Restaurant-Style Pizza at Home
  1. 1/10. Do the Dough. In order to make restaurant style pizza, you must start with a good dough. ...
  2. 2/10. Rise Above. ...
  3. 3/10. Cornmeal is Key. ...
  4. 4/10. Simmer Your Sauce. ...
  5. 5/10. Steady on the Sauce. ...
  6. 6/10. Less is More. ...
  7. 7/10. Set on Stone. ...
  8. 8/10. Crank the Heat.
Feb 10, 2022

What is the secret of making good pizza? ›

11 Essential Tips for Better Pizza | The Food Lab
  • Measure by Weight.
  • Grams and Baker's Percentages Are Your Friends.
  • Choose the Right Flour.
  • Pick the Right Style.
  • Remember Your Dough-Making Options.
  • For a Better Crust, Try Cold Fermenting.
  • Buy Dough If You're in a Hurry.
  • Use a Rolling Pin If You Need To.

What makes your pizza special? ›

From the very first idea to production in a restaurant, they are aiming to make something special. Ingredients are fresh, the dough is made-from-scratch, and the cheeses are of the highest quality. If these standards are not met, a gourmet pizza can quickly turn into a mediocre meal.

Who has the best pizza in the United States? ›

Una Pizza Napoletana in New York has once again been named the best pizzeria of the United States of America.

Which is the best pizza brand in the world? ›

Domino's now tops the list of many reviews when it comes to best pizza chains.

What country eats most pizza? ›

Norway consumes the highest amount of pizza in the world. This is based on the pizza-per-person ratio. A person consumes about 11 lbs of pizza annually in Norway (still way less than I do).

What is the meaning of premium pizza? ›

These global influences mean that premium pizza isn't just about using upscale ingredients. It's about a blend of traditions, innovations, and a lot of cheese.

What is gourmet topping? ›

Gourmet Topping, Non-alcoholic, Premium bar syrups. The flavor of caramelized sugar, in a sweet and creamy sauce, perfect for any combination with desserts, semifreddo, ice cream, pancakes, waffles and any other preparation. Practical to use thanks to the pump that allows a perfect dosage and eliminates any waste.

What makes a pizza artisan? ›

Today we use the term artisan pizza to refer to pizza that's made fresh, by hand and with care for the process and quality.

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