How Many People Does a Sheet Cake Feed? (2024)

FAQs

How Many People Does a Sheet Cake Feed? ›

Generally, a full sheet cake can serve around 70 to 80 people, a half sheet cake serves about 36 to 48, and a quarter sheet cake caters to approximately 20 to 24 guests. Q: How much batter do I need for a sheet cake? A: The amount of batter depends on the sheet cake size.

Full Sheet Cake (90-96 Servings)

An 11x15-inch half-sheet pan will serve between 18 and 40 people, perfect for medium-sized gatherings like anniversary or office parties. At 18x24 inches, a full sheet cake serves between 48 and 96 people. This is the cake for bigger events, such as company celebrations and charity galas.

A 9x13 inch sheet cake is a standard size that can serve a varying number of people depending on the size of the slices. Generally, a 9x13 inch sheet cake can serve around 18 to 24 people if the slices are cut to a size of about 2x2 inches or slightly larger.

Choose the right size of cake: Generally, a 6" cake serves about 12 people, an 8" cake serves about 24 people, a 10" cake serves about 36 people, and a 12" cake serves about 50 people.

The average 12" wedding cake serves 40-60 people. The 10" cake on top of that serves 30-40 people and the 8" cake on top of that serves 20-25 people.

In the US, a standard sheet cake is 24" wide x 16" deep x 3" tall. This serves 96 people if you're cutting 2" x 2" pieces of cake. What is a half sheet cake size? A half sheet cake, or 1/2 sheet cake, is a large rectangular-shaped cake that is normally served at a party or any time a crowd is expected.

The primary difference between sheet cake and regular cake is the size of the cake pan. Sheet cake is made in a sheet cake pan which is a shallow, large pan. Regular cake is usually made in a 9×13 baking dish or, for a double layer cake, it's made in two 8-9” round pans.

How much is a sheet cake for 100 guests? ›

Your choice of filling is included with our signature buttercream icing for the outside. The double-high full sheet cake serves 100 guests and starts at $375 (or $3.40 per serving).

1 3⁄4 inches is just about the width of a table spoon. 16 inch cakes can be sensibly served to 100 people with each slice measuring about 1 inch across the back.

Generally, a full sheet cake can serve around 70 to 80 people, a half sheet cake serves about 36 to 48, and a quarter sheet cake caters to approximately 20 to 24 guests. Q: How much batter do I need for a sheet cake? A: The amount of batter depends on the sheet cake size.

A full-sized sheet cake pan will produce 117 2" x 2" pieces. Is your pan smaller? No worries — we did the math for you. A half-sized sheet pan will make 58 servings and a quarter-sized pan will make 30 servings.

For 96 2" x 2" servings, cut 8 x 12. For 48 wedge-shaped servings, cut 3 x 8, then cut diagonally through pieces. For 64 2” x 3” servings, cut 8 x 8. For 48 triangular-shaped servings, cut 4 x 6, then cut diagonally through pieces.

Generally, a full sheet cake can serve around 70 to 80 people, a half sheet cake serves about 36 to 48, and a quarter sheet cake caters to approximately 20 to 24 guests. Q: How much batter do I need for a sheet cake?

6-inch round cake: About 10-12 portions. 8-inch round cake: About 20-24 portions. 10-inch round cake: About 30-38 portions. 12-inch round cake: About 40-50 portions.

Exactly half the size of full-sheet pans, half-sheet pans measure 18-by-13 inches, also with sides about one inch high.

Ideal for birthday parties and large gatherings, the sheet cakes are decorated simply, but their purpose isn't to impress with an elaborate design. Rather, they aim to feed (and please) a crowd. The half-sheet cakes feed up to 48 people, while the full sheet serves up to 96 hungry partygoers.