At Olive Garden, we aim to ensure we have a range of options to meet our guests varying health and wellness needs including Gluten Sensitive choices
What is the gluten-free pasta made out of?
The gluten-free pasta uses brown rice flour as the primary ingredient, giving it an even better pasta texture.
Do you have special handling procedures for gluten-free pasta?
Our gluten-free pasta is cooked and held separately until ordered. At that time it is added directly to the sauté pan to avoid cross contact with other pasta or pasta water.
What does gluten-sensitive mean?
The menu items we call "gluten sensitive" are our menu items that are made without gluten-containing ingredients. We do not claim these items are "gluten free" because we have not chemically analyzed them to confirm if they meet the Food and Drug Administration's (FDA) definition of "gluten free" (20 parts per million of gluten). While we do have processes and procedures in place to minimize cross-contact with other gluten-containing foods, these items may not be suitable for our guests who are highly sensitive to gluten.
Please know that our "gluten free" pasta does meet FDA's formal definition of gluten-free.
Is your Italian salad dressing gluten-free?
There are no gluten-containing ingredients in the dressing. However, gluten is present in the facility where the dressing is made. Please be sure to tell your server if you are avoiding gluten when you order your salad so that we can leave off the croutons.
Do you have a separate fryer to avoid cross-contact of allergens?
No. We do not have a separate fryer at this time. This means any food that is in the fryer can come in contact with most of the major allergens, including: wheat (and gluten), shellfish, dairy, soy and egg.
If you have a food allergy, PLEASE inform your server before ordering. If you have any questions about this information, please reach out to our Guest Relations Department before your visit. Please know it may take us several days to research your request. Contact us online or call 800-331-2729 Monday - Friday between the hours of 10am - 4pm Eastern.
FAQs
Risotto. Many people don't prepare risotto at home due to its time-consuming nature, which is the perfect reason to order it when dining at an Italian establishment. Rice, cheese, and broth combine to create the perfect base for any risotto meal.
Does Olive Garden send their chefs to Italy? ›
On his interactions with the "chef": "The only time we saw the "chef" was when she made a bolognese sauce while taking pictures with each of us to send to our local newspapers." On how much Olive Garden paid for, and what they got in return: "Basically, yes, they send people to Italy every year.
Is Olive Garden food from Italy? ›
Reality: Though there are some anecdotal evidence of its ancestry being of Italian origin, the reality is that the fettuccine Alfredo that Americans of all ages have grown up with is actually a New York City creation.
How does dining in Italy work? ›
Your Crash Course on the Traditional Italian Menu
Italians are famous for taking their enjoyment of food and drink very seriously, and meals in Italy typically follow a four-course structure and after-dinner drinks. This structure includes antipasti, primi, secondi, dolci, and traditional post-meal drinks.
What is the number 1 most popular Italian meal? ›
Pizza. Besides pasta, pizza is perhaps the most popular and recognized Italian food. Pizza is considered a national symbol representing Italy to the rest of the world, so much so that UNESCO has acknowledged pizza as an Intangible Cultural Heritage of Humanity.
What is the highest paying position at Olive Garden? ›
Hourly pay at Olive Garden Restaurants ranges from an average of $7.43 to $16.85 an hour. Olive Garden Restaurants employees with the job title Line Cook make the most with an average hourly rate of $14.60, while employees with the title Waiter/Waitress make the least with an average hourly rate of $7.17.
What do you wear to an Olive Garden dinner? ›
Olive Garden doesn't have much of a dress code, other than to be covered - no shoes, no shirt, no service basically. No one cares if you wear your baseball cap in an Olive Garden it is fast casual sit down dining. It is not a place where it matters much.
What is the best dish at Olive Garden? ›
8 Absolute Best Dishes To Order At Olive Garden
- Chicken parmigiana. olivegarden / Instagram. ...
- Chicken Alfredo. olivegarden / Instagram. ...
- Shrimp Alfredo. olivegarden / Instagram. ...
- Chicken tortelloni Alfredo. olivegarden / Instagram. ...
- Tour of Italy. ...
- Chicken and shrimp carbonara. ...
- Lasagna classico. ...
- Spaghetti and meatballs.
Is Olive Garden Italian sausage beef or pork? ›
Take the popular meat sauce, for instance, which contains beef and Italian sausage. It's safe to assume that the Italian sausage does consist of pork, as most traditional preparations do, but there's no official information available from Olive Garden.
Is the pasta fresh at Olive Garden? ›
The pasta is pre-cooked.
A former Olive Garden employee opened up about some of the chain's kitchen practices in a Quora Q&A forum and revealed that the pasta is never cooked fresh. In fact, the chefs boil huge portions of pasta to an al dente finish every morning, then toss it into ice water baths.
The Do's and Don'ts of Italian Food Etiquette
- Rule #1: Reserve a table. ...
- Rule #2: Order local. ...
- Rule #3: Leave a tip. ...
- Rule #4: Scarpetta. ...
- Rule #1: Do not order Cappuccino with a meal. ...
- Rule #2: Tap water. ...
- Rule #3: Cheese glorious cheese. ...
- Rule #5: To spoon or not to spoon.
What is a typical lunch in Italy? ›
A typical Italian lunch consists of a primo (pasta, soup or risotto dish), a secondo (meat or fish-based dish) and a contorno (side dish). Italians love their carbs and enjoy adding freshly grated Parmesan cheese to their dishes. Italians also exhibit a truly incredible talent for reinventing leftovers.
What do Italians order at restaurants? ›
Italian dinner courses explained:
- Antipasti (appetizers)
- Primi (first courses—such as pasta or risotto)
- Secondi (second courses—typically meat or seafood)
- Contorni (side dishes)
- Dolci (desserts)
- Caffe (post-dinner espresso)
- Digestivi (after-dinner liqueurs)
What is the best food to try in Italy? ›
Classics You Can't Miss
- Saltimbocca alla Romana. ...
- Cannoli. ...
- Bistecca alla Fiorentina. ...
- Casu Marzu. ...
- Panettone. ...
- Sanguinaccio. ...
- Bottarga. ...
- Trippa alla Fiorentina. A classic Florentine dish, trippa alla Fiorentina features tripe stewed in a savory tomato sauce with onions and herbs, celebrated for its distinctive flavor and texture.
What to get from Italian restaurant? ›
36 Irresistible Italian Main Dishes
- 01 of 36. Chicken Scarpariello. ...
- 02 of 36. Italian Wedding Risotto. ...
- 03 of 36. Florentine Butter Chicken. ...
- 04 of 36. Agnolotti del Plin. ...
- 05 of 36. Risotto alla Milanese. ...
- 06 of 36. Braciole. ...
- 07 of 36. Pork Chop Milanese. ...
- 08 of 36. Italian Casserole with Baked Rice and Steamed Clams.