4.5
(23)
23 Reviews
7 Photos
This butter is wonderful on corn on the cob and French bread. I make this all summer long, while my basil is growing in the garden.
Submitted byMOMMUMMA
Published on June 18, 2020
:max_bytes(150000):strip_icc()/973730-c9093da182334f7dbe5b15e070ca5255.jpg "Simple Basil Butter (1)")
Prep Time:
10 mins
Total Time:
10 mins
Servings:
8
Yield:
1 cup
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Ingredients
¼ cup basil leaves
3 cloves garlic
1 tablespoon lemon juice
1 teaspoon salt
1 pinch white sugar
½ cup butter, softened
Directions
Place basil leaves and garlic in a food processor; pulse until chopped. Add lemon juice, salt, and sugar; pulse to combine. Place butter into basil mixture and process until smooth.
Nutrition Facts (per serving)
| 105 | Calories |
| 12g | Fat |
| 1g | Carbs |
| 0g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe8 | |
| Calories105 | |
| % Daily Value * | |
| Total Fat12g | 15% |
| Saturated Fat7g | 37% |
| Cholesterol31mg | 10% |
| Sodium373mg | 16% |
| Total Carbohydrate1g | 0% |
| Dietary Fiber0g | 0% |
| Total Sugars0g | |
| Protein0g | 0% |
| Vitamin C2mg | 2% |
| Calcium8mg | 1% |
| Iron0mg | 1% |
| Potassium14mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Photos of Simple Basil Butter
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Photo byAllrecipes Member
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Photo byChristina
06of 07
Photo byKim's Cooking Now
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