Slow Cooker & Oven Slow-Cooking Recipes (2024)

Slow Cooker & Oven Slow-Cooking Recipes (1)Slow Cooker & Oven Slow-Cooking Recipes Slow Cooker & Oven Slow-Cooking Recipes (2)

Truth: There's nothin' better than walking in the door at 40 o'clock and smelling dinner already cooked and read to eat in the slow cooker. Here you'll find my recipes for the special recipes that really work in a slow cooker. Whether you're meal prepping sweet potatoes or taco meat or wondering about the best tricks for a pot roast, I've got you covered.
Plus for cooks who don't own a slow cooker (or whose slow cooker has gone kaput, hello, frequent problem) or like me, are too often disappointed by slow cookers, this page includes recipes that are "slow cooked in the oven" at low temperature for several to many hours. Oven slow cooking is a revelation!


Real Food, Fresh & Seasonal. Budget Friendly Recipes. Weeknight Easy, Weekend Special.

~ Skip Straight to the Slow Cooker Recipes ~

~ Skip Straight to the Oven Slow Cooking Recipes ~


Slow Cooker vs Slow Cooking in the Oven

Regular readers know that I love the idea of the convenience of slow cookers but too-often find myself disappointed by their results.

First, the slow cookers themselves.

  • Inconsistency Slow cooker temperatures can run both too cold and too hot.
  • Unreliability Even high-priced slow cookers fall apart: think cracked ceramic, handles falling, quitting in the middle of cooking a meal. Arrrrgh ....

But even if you find a slow cooker you like, there are taste issues.

  • Muddiness When foods are cooked for long periods all together in an actual slow cooker, a certain muddiness emerges.
  • Mushiness Certain foods just don't slow cook well. Ever cook zucchini for several hours? Pure mush. (Sorry, dear husband. Last night's beef & hominy stew was delicious but the zucchini was a mess.)

But There's Hope!

Over the years, I've found that several of my recipes overcome traditional slow-cooker challenges. These slow cooker recipes not only withstand slow cooker issues but stand up and make themselves useful! Ever try lentil sloppy joes? So good!

Slow Cooker Alternative: Oven Slow-Cooking

Don't own a slow cooker? Why, yes, you do. It's called an "oven".

For about ten years, my slow-cook recipes are slow-cooked in the oven instead of a slow cooker on the counter.

Why?

  • Temperature Consistency Just think about it. An oven costs hundreds of dollars, a slow cooker tens of dollars. Which product maintains a steady temperature? You're right, the oven.
  • Vibrant Flavors Food cooked in the oven just tastes better than food cooked in a slow cooker.

How to Slow Cook with Your Oven: Temperature & Time

If you'd like to convert a recipe from a slow cooker to oven-slow cooking, dig out a heavy Dutch oven or braising pan with a heavy, tight lid that's used for both browning meats and the slow cooking itself. After that it's easy, a simple balance of oven temperature and time.


  • Low Oven Temperature Water boils at 212F/100C, right? That means we want to slow-cook at 210F or 220F for an all-day cook or slightly higher 240F or 250F for a shorter cooking time. If you want to safely "hold" a dinner that's ready to eat but nobody's home yet, just lower the oven to 180F.
  • Long Cooking Time The time range can be 8-10 hours or 4-6 hours.

See? Just like a slow cooker! Except with more control and more flexibility than "low" and "high".

So if you don't have a slow cooker, give your oven a shot. My recipes for slow oven-cooking are below but if you'd like to explore still further, we love Andrew Schloss' cookbook Cooking Slow: Recipes for Slowing Down and Cooking More (affiliate link).

Slow Cooker Recipes
Breakfasts
Soups Slow Cooker & Oven Slow-Cooking Recipes (4) Sides
Dinners
Staples

Oven Slow Cooking
Soups Slow Cooker & Oven Slow-Cooking Recipes (5) Sides
Dinners

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Slow Cooker Breakfasts
Slow-Cooker Steel-Cut Oats

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Slow Cooker Soups
At Last! Black Bean Soup
Chocolate Chili
Crockpot Chili with Spicy Sausage
Homemade Chili with Dried Beans (Slow Cooker or Slow-Cooked in the Oven)
Laura's Healthy Carrot Soup
Scandinavian Split-Pea Soup

Favorite Slower Cooker Soups from A Veggie Venture
Beefy Tomatillo Chili
Slow Cooker Onion Soup
Vegetable Chili with Sweet Potatoes & Chipotle

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Slow Cooker Sides
How to Cook Dried Beans from Scratch (Slow Cooker or Oven Slow-Cooking)
Homemade Whole Cranberry Sauce for the Slow Cooker
Perfect Make-Ahead Mashed Potatoes (Party Potatoes)
Slow Cooker Caramelized Onions
Slow Cooker Sweet Potato (or Pumpkin or Butternut Squash) Grits

Favorite Slower Cooker Side-Dish Recipes from A Veggie Venture
Easy-Easy Slow Cooker Honey Carrots
How to Cook Sweet Potatoes in a Slow Cooker
Slow Cooker Green Beans & Tomatoes
Slow Cooker Butternut Squash with Ginger & Dried Fruit
Slow Cooker Garlic Smashed Potatoes
Slow Cooker Sweet Potatoes with Cranberry & Orange
Slow Cooker Tomato Grits

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Slow Cooker Main Dishes
BEEF
Homemade Spaghetti Meat Sauce
Minnesota Sloppy Joes
Slow Cooker Shredded Beef Tacos
Slow-Cooked or Slow Cooker Pot Roast

CHICKEN
Chicken Cacciatore
Crockpot Chicken Goulash

PORK
Milk-Braised Pork Roast

TURKEY

Slow-Cooker Turkey Breast

VEGETARIAN
Crockpot Lasagna
Slow Cooker Curried Vegetable Stew

OTHER
Slow Cooker Braised Lamb Shanks or Venison Shanks

Favorite Slower Cooker Dinners from A Veggie Venture
Slow Cooker Vegetarian Lentil Sloppy Joes
Sweet Potato Curry with Red Lentils, Roasted Peppers & Spinach
Trader Joe’s Slow Cooker Hack #1 (Easy Jambalaya)
Ugly But Delicious Tofu for the Slow Cooker

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Slow Cooker Staples
No-Big-Deal Vegetable Stock for the Slow Cooker

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Oven Slow Cooking Soups
Crockpot Chili with Spicy Sausage
Easy Tortilla Soup with Chicken or Turkey
Homemade Chili with Dried Beans (Slow Cooker or Slow-Cooked in the Oven)
Homemade Lentil Soup

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Oven Slow Cooking Sides
Naturally Sweetened Apple Butter
Slow-Roasted Tomatoes
Tourlou Tourlou (Greek Baked Vegetables)

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Oven Slow Cooking Dinners
BEEF

Slow-Cooked or Slow Cooker Pot Roast

CHICKEN
Chicken Cacciatore

PORK


TURKEY

VEGETARIAN

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© Copyright Kitchen Parade
2002 – 2024

Comments

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Thank you for taking a moment to write! I read each and every comment, for each and every recipe. If you have a specific question, it's nearly always answered quick-quick. But I also love hearing your reactions, your curiosity, even your concerns! When you've made a recipe, I especially love to know how it turned out, what variations you made, what you'll do differently the next time. ~ Alanna

Slow Cooker & Oven Slow-Cooking Recipes (2024)

FAQs

Can you slow cook on oven like a slow cooker? ›

Slow Cooking in Oven

Overall, most ovens will cook more quickly than slow cookers, so you'll want to experiment with your oven. If you are making a “slow cooker recipe” in your oven, you'll want to add a bit more liquid to your pot.

What oven temperature is equivalent to low on a slow cooker? ›

Conversion to Oven

The low setting of a slow cooker ranges from 190°F to 200°F. To mimic this in an oven, set your temperature to approximately 325°F. The high setting of a slow cooker ranges from 290°F to 300°F; in oven terms, this is roughly equivalent to 375°F.

What is the equivalent of 8 hours on low in a slow cooker? ›

Cooking Conversions for Slow Cookers
Traditional Oven or Stovetop LowLow Slow Cooker Setting (about 200°F)High Slow Cooker Setting (about 300°F)
15-30 minutes4-6 hours1-1/2 to 2-1/2 hours
35-45 minutes6-8 hours3-4 hours
50 minutes- 3 hours8-10 hours4-6 hours

What temperature is best for slow cooking in the oven? ›

That means we want to slow-cook at 210F or 220F for an all-day cook or slightly higher 240F or 250F for a shorter cooking time. If you want to safely "hold" a dinner that's ready to eat but nobody's home yet, just lower the oven to 180F. Long Cooking Time The time range can be 8-10 hours or 4-6 hours.

Can you cook meat low and slow in the oven? ›

So you should roast at as low a temperature as you have the time for, and make sure that the internal temperature of the meat never gets above 60°C (140°F). Then it will be perfect every time. This means that you can actually get the best red meat by cooking it at a little below 60°C (140°F) for many hours.

What cannot be cooked in a slow cooker? ›

What not to put in a slow cooker
  1. Lean, tender cuts of meat. Lean, tender (and usually more expensive cuts) will actually become dry and tough if you cook them in a slow cooker! ...
  2. Meat with skin left on. ...
  3. Too much liquid. ...
  4. Delicate vegetables. ...
  5. Fresh herbs and spices. ...
  6. Milk and cream. ...
  7. Alcohol. ...
  8. Seafood.

Is 4 hours on high the same as 8 hours on low? ›

The difference is the time it takes to reach that temperature. Low: 7-8 hours to reach the simmer point. High: 3-4 hours to reach the simmer point.

Is 3 hours on high the same as 6 on low Crockpot? ›

If a dish usually takes: 15-30 mins, cook it for 1-2 hours on High or 4-6 hours on Low. 30 mins – 1 hour, cook it for 2-3 hours on High or 5-7 hours on Low. 1-2 hours, cook it for 3-4 hours on High or 6-8 hours on Low.

What oven setting is good for slow cooking? ›

The basics for oven temperatures

Low oven temperature: low oven temperature is considered to be between 120-150°C and is good for slow roasting and tenderising tough cuts of meat. This is akin to a slow cook temperature in the oven if you don't have a slow cooker.

Can I leave my slow cooker on low for 12 hours? ›

Yes, you can leave your slow cooker on all day or overnight. However, if you are planning to leave your slow cooker on overnight, make sure it's on a low heat.

What happens if you slow cook on high instead of low? ›

Let's say you want to slow cook a pork roast recipe that calls for 8 hours on Low, but you need it done in much less than 8 hours. Switching to High for the sake of time savings can leave you with a roast that's dried out or even burned on the exterior, but undercooked and not at a food-safe temperature in the center.

Can you put a Crockpot in the oven? ›

The Crockpot® Traditional Slow Cooker is the ideal size for couples or small families. Designed for true all day long cook times with a wrap around element for even cooking. The crock is safe for reheating in the oven and is dishwasher safe, so clean up is easy.

Can you overcook meat in a slow cooker on low? ›

Can you overcook something in a slow cooker? Slow cookers are specially designed to cook food for long periods of time, but yes, you can still overcook in a slow cooker if something is left on the wrong setting for longer than it's supposed to be.

How long will it take to cook a roast at 250 degrees? ›

We like to sear roasts first in a Dutch oven with a little olive oil, add spices, sauces and vegetables, a little water, and bake tightly covered in a slow oven (225-250 degrees F) for 4-6 hours.

Does meat get more tender the longer you cook it in a slow cooker? ›

Collagen makes meat tough when cooked quickly, but when slow-cooked, it breaks down into gelatin, giving you that juicy, tender mouthfeel. Fattier — and cheaper — cuts of beef can also be good for slow cooking, because the fat helps to ensure the beef won't dry out while adding extra flavour.

Can you use a roasting oven as a slow cooker? ›

If the roaster does not overshoot or undershoot the temperature setting too much, it could be used as a slow cooker. If the temperature is not stable enough the results may not be as expected.

Is it safe to leave the oven on low overnight? ›

A Fire and Carbon Monoxide Poisoning

Leaving your oven on all night could deplete your natural gas supply. Running your gas oven every year costs upwards of $83 a year. Can you imagine how much money it would cost you if you left your oven on all night? Leaving your oven on all night puts you at risk for an oven fire.

Can you put a slow cooker dish in the oven? ›

Yes! Only the dish, no lid. A crockpot brand stoneware can sustain up to 400F temperature.

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