What Is Chili Powder and Can You Make Your Own? (2024)

Anytime I'm looking to add a little heat to a recipe, I reach for my jar of chili powder. It's an aromatic blend of dried chiles and other spices that adds just the right level of heat without overdoing it — unlike its fiery chile pepper cousin, cayenne.

But what is chili powder? You might be surprised to learn this quintessential spice blend is actually made up of a long list of spices you likely have in your spice cabinet right now. Here's everything you need to know about chili powder, including how to make your own homemade version.

Chili Powder vs. Chile Powder

What Is Chili Powder and Can You Make Your Own? (1)

What we know as chili powder (sometimes called chili powder blend or chili seasoning mix) is a spice blend made from ground dried chiles and a number of other spices. It is not to be confused with chile powder, which is made from ground dried chiles and few or no additives. Both chili and chile powder can come in a number of different versions depending on the type of chile used — examples include chipotle chile/chili powder and ancho chile/chili powder.

What Is Chili Powder Made Of?

Chili powder gets its name for chili con carne — a spicy meat stew that originated in either Mexico or southern Texas — as it's often used to season it. The spice blend differs from one recipe to another, but it usually includes some mix of ground dried chiles, cayenne pepper, cumin, garlic powder, paprika, oregano, and onion powder.

Chili Powder vs. Cayenne vs. Paprika

While chili powder is a spice blend, both cayenne and paprika are individual spices typically used as ingredients in chili powder. Both ground cayenne and paprika are made from dried chile peppers, but cayenne is made from dried cayenne peppers (a fiery hot pepper) and paprika is made from more mild, sweet chile peppers.

Cayenne pepper is eight times hotter than chili powder, so you don't want to use it on its own as a substitute for chili powder. Paprika can technically be substituted for chili powder in a pinch, but be aware that paprika will be a lot less spicy and slightly sweeter than chili powder.

Chili Powder Uses

Use chili powder anywhere you want to add a bit of a kick. It's commonly used in Latin American dishes like tacos or enchiladas. It also makes an excellent addition to chilis, stews, soups, meats, and beans.

Although it's a spice blend in itself, chili powder can also be used as an ingredient in other spice and seasoning blends, such as fajita seasoning or homemade taco seasoning. It's a great way to add flavor to snacks like roasted chickpeas or tortillas chips. And finally, try mixing it with salt and adding it to the rim of your next margarita for some serious heat.

Where to Buy Chili Powder

You can find the chili powder in the spice aisle at almost any supermarket or specialty market (like hispanic grocery stores). Popular retailers available online include McCormick ($4; Amazon), Simply Organic (2 for $16; Amazon), and Frontier Co-Op ($13 per pound; Amazon). Chile powder ($14 for 18 ounces; Amazon) is also available for purchase if you'd like to use it to make your own chili powder blend.

How to Make Chili Powder

You probably already have most, if not all, of the ingredients for this homemade chili powder on hand! The original recipe from user Terri, did not include ground dried chiles, but feel free to add some as we have here.

What Is Chili Powder and Can You Make Your Own? (3)

Ingredients:

  • 2 tablespoons paprika
  • 2 teaspoons oregano
  • 1 ½ teaspoons cumin
  • 1 ½ teaspoons garlic powder
  • ¾ teaspoon onion powder
  • ½ teaspoon cayenne pepper, or to taste
  • Optional: 3 tablespoons ground chile powder or 3 dried red chiles

Instructions:

  1. Optional ground chile powder: Use either store-bought ground chile powder or make your own. To do so, slice, seed, and stem three dried red chiles. Place the chiles in a medium skillet and cook over high heat for four to five minutes. Set aside and allow to cool. Once cool, add the chiles to a blender and blend until a fine powder forms. Allow the powder to settle before removing the lid.
  2. Add all ingredients to a bowl and whisk together.

How to Store Chili Powder

Homemade chili powder should be stored in an airtight container for up to six months. Store-bought chili powder can last up to three years, but the flavor will begin to decline over time.

Chili Powder Substitutes

If you find yourself without chili powder, you can always make your own adaptation using some combination of the above recipe, based on what you already have. You can also substitute similar spice blends such as taco seasoning. And of course, dried chile peppers or pre-ground chile powder can be a suitable substitute, but you may want to consider adding additional spices if you have them to more resemble chili powder.

Related:

  • White Pepper vs. Black Pepper: What's the Difference?
  • 15 Spice Blends to Use Instead of Salt
  • Browse our entire collection of Chili Powder Recipes.
What Is Chili Powder and Can You Make Your Own? (2024)

FAQs

How is chili powder made? ›

Chili powder blends are composed chiefly of chili peppers and blended with other spices including cumin, onion, garlic powder, and sometimes salt. The chilis are most commonly red chili peppers; "hot" varieties usually also include cayenne pepper.

Is chili powder just paprika? ›

Is Chili Powder and Paprika the Same? They differ, while chili powder and paprika originate from chili peppers. Paprika is a singular spice with variations in flavor, while chili powder is a blend of several spices, offering a more complex flavor profile.

What's the difference between pepper powder and chilli powder? ›

Ground pepper is typically much spicier than chili powder.

The cayenne pepper is about 10 times hotter than the jalapeno, while chili powder is typically made with peppers further down the Scoville scale.

What is in generic chili powder? ›

The spice blend differs from one recipe to another, but it usually includes some mix of ground dried chiles, cayenne pepper, cumin, garlic powder, paprika, oregano, and onion powder.

What is the best substitute for chilli? ›

Red pepper flakes, which are frequently located in the same aisle as the chilli flakes, are among the closest alternatives to chilli flakes. Red pepper flakes can easily take the place of chilli flakes in most recipes, offering a similar level of spiciness and brightness, despite some taste differences.

Can you make chili without chili powder? ›

Substitution Ratio: For every 1 tablespoon chili powder, use 2 teaspoons paprika, 1 teaspoon cumin, and a scant ¼ teaspoon cayenne. You can customize the cayenne to taste based on your spice preference.

Can I use taco seasoning instead of chili powder? ›

If your recipe calls for chili powder, taco seasoning might be a sufficient stand-in for some Mexican-American dishes like ground beef for burritos or nachos. Taco seasoning might not be the best for chili soup or other dishes that don't lean more towards the classic American "taco" flavors.

What do Americans mean by chilli powder? ›

American Tex-Mex-style chili powder is a blend of spices often used for making chili con carne or flavoring beans or meat. It is not simply ground up chili peppers, although there can be confusion with spices of similar names. This ground spice blend is available year-round.

Are there two types of chili powder? ›

Technically, there are as many (or more) types of chile powders as there are chile peppers because chile powder, in its simplest form, is dried chiles, which have been ground down into a fine powder. The variations can expand further by sun-drying, smoking, charring, and blending.

Can I use smoked paprika instead of chili powder? ›

Although you may need to adjust measurements (some varieties of paprika can be very salty) you can use plain paprika as a substitute for chili powder. Shop around and look for different types of paprika, such as smoky pimentón (Spanish paprika) and sweet Hungarian paprika.

What is the best substitute for chili powder? ›

Cumin and Paprika Blend: A blend of ground cumin and paprika can mimic the flavor profile of chili powder. Start with a ratio of 2 parts paprika to 1 part cumin and adjust to taste. Use this blend in dishes such as tacos, fajitas, and meat rubs for a flavorful alternative to chili powder.

What is another name for chili powder? ›

Other Common Names: Aji, Red Pepper.

Are red pepper flakes and chili powder the same thing? ›

These spices are used interchangeably. The differences, if any, are typically minor and often come down to regional preferences in terminology or slight variations in the type of chili pepper used, the coarseness of the grind or the inclusion of other spices in the mix.

What spices to add to chili? ›

Most Common Chili Spices. Cumin, Chile Powders, and Paprika are the most common spices in chili followed by garlic, onion, coriander, Mexican oregano, and bay leaves. These ingredients can be combined to create a savory and well-balanced pot of top notch comfort food.

Is chili powder the same as pepper flakes? ›

Chili powder is a fine powder that blends easily into sauces and dishes, while crushed red pepper has a coarse, flaky texture that is best sprinkled over dishes as a finishing touch.

What is a substitute for white chili powder? ›

Green Chiles

One surprising white pepper powder substitute is green chile. These peppers actually have a very similar flavor profile to white pepper, making them an ideal substitute.

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